Ninja Spring Rolls......Two Ways...

MaryLou's Spring Rolls ½ Pound Ground Pork / Protein Substitute ¼ Pound Shrimps, Chopped, but not for Veggie rolls 1 to 3 Cloves Garlic, Your Taste 1 Egg , slightly beaten ¼ cup Onion (yellow), chopped finely ¼ cup Turnip, chopped finely ¼ cup Carrots, chopped finely 1 Tablespoon Soy Sauce 1 Teaspoon Sugar ½ Teaspoon Salt ½ Teaspoon Pepper Oil, for frying Lumpia Wrappers Servings/Yield: Servings: -- Rating:  Difficulty:

This is the base recipe. Feel free to experiment. Add any vegetables you wish, tweak the spices, or change the protein source..... Combine all ingredients (except oil and wrappers) in large bowl together and mix well. Roll the filling, in long, thin tubes as seen on video. Deep fry until golden brown. Drain on paper towels. Serve with favorite sauce. We use Chilli Sauce. Source MaryLou : Used on Blog Prep Times

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The Great Martini Event of 2012....

These recipes will not be posted, you must watch and mix at the same time.  Oh, remember, practice makes perfect, so mix often.....

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