Auntie Karen's Pumpkin Doggie Treats   2 ½ cups Whole Wheat Flour 2 Eggs 1 ¼ cups Pumkin Puree, **Not pie filling ¼ cup Peanut Butter, *crunchy or plain ½ tsp. Cinnamon, ground ¼ cup Water, as needed   Servings/Yield: Servings: -- Rating:

Place all ingredients in mixing bowl, using dough hook. (You may also mix by hand, kneading the dough) Preheat oven to 350 degrees Roll out the dough to about 1/8th thickness, and cut into shape. (Small circles or squares make it easiest for treat size). Place on cookie sheet. Depending on size, bake for 7 to 8 minutes. Larger cookies will take longer. You may also bake longer for a "harder" treat.   Source Auntie Karen : Used on Blog Cuisine North American